
To make compost you will need a 2:3 ratio of ‘green’ and ‘brown’ organic material (for more on this, see our How To Compost page).
In the first stage of the composting process much of the work is done by bacteria that use the nitrogen in the greens to break down the carbon in the browns. To do this efficiently the bacteria, and therefore your compost, needs heat, moisture and air.
There are 2 commonly used methods of producing compost:
A healthy compost heap will generate a lot of heat (up to 50°C at the core) and covering it or containing it in a compost bin will help trap this useful warmth. Putting your heap in a sunny spot will also help, but if it is too exposed it may dry out (which can slow down or even stop the composting process).
Keeping your heap or bin covered will allow you to control its moisture content but be careful it doesn't get too dry; on the other hand, if your compost becomes waterlogged it will be deprived of air. In both cases the composting process will slow dramatically.
In the initial stages of composting much of the work is done by 'aerobic' bacteria (those that need oxygen). Later in the process, worms will become important. Both need air to live. Some commercial compost bins have holes in them for aeration but these may be counter-productive and let out too much heat. An active heap or bin should create its own flow of air, with the heat it generates rising up and drawing fresh air into the base.
In some heaps the conditions for composting are never quite right and the material breaks down only very slowly. This is not an ideal state of affairs but the heap will eventually produce usable compost. On the other hand, a good heap should compost in three stages.
Most of the work is done by fungi and bacteria. They multiply rapidly and break down organic matter by digesting it. These oxygen-fuelled micro-organisms work quickly and generate a lot of heat - sometimes sufficient to kill weed seeds. Compost can start to dry out at this stage so keep an eye on it.
After the bacteria and fungi have done their work, the heap cools and earthworms and compost worms - also called brandlings or tiger worms - consume what is left, mixing the compost fragments within their guts. At this stage the compost can be used as a mulch or fertiliser for heavy-feeding plants. Under ideal conditions these first two stages can be completed in two weeks. (If compost worms have not yet found their way to your heap you might consider buying some - see 'Wormeries').
Over six months to a year, a variety of soil organisms gradually ripens the compost, breaking it down further and sifting it, turning it into a crumbly fragrant humus.
Once made, compost is best used as a mulch spread over the soil surface. Worms will do the hard work of mixing the soil and compost by taking it down into the soil to eat, releasing the nutrients in a form that plants can use. Home made compost can even be used to make growing mixtures.
Sowing Compost: half leaf mould, half soil
Potting Compost: equal parts garden compost, soil and leaf mould
Container Compost: half garden compost, half soil